Andrew Fairlie


Andrew Fairlie News

  • Scottish chef calls restaurant food 'dire'

    September 26, 2006
    Andrew Fairlie of the Gleneagles Hotel, honored this year as the top chef in Britain, says that modestly priced food in Scotland is "pretty dire."
  • Snickers pie raises health alarms

    February 6, 2006
    Scottish celebrity chef Antony Worrall's dessert recipe could literally end in "death by chocolate," a food watchdog group claims.



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